Remember the fried chicken I posted about yesterday? This is what we did with the leftovers.
Chicken 'n waffles baby. Have a great weekend!
Showing posts with label Fried Chicken. Show all posts
Showing posts with label Fried Chicken. Show all posts
Friday, September 9, 2011
Thursday, September 8, 2011
Here chicky chicky
double-breaded Ad Hoc chicken |
Ad Hoc Chicken, Ad Hoc Biscuits |
wowza! |
Last weekend we made Thomas Keller's fried chicken for the first time. If you like spicy, crunchy, moist fried chicken, you have to try it!
Wedding gifts utilized: Thomas Keller's Ad Hoc at Home, Shun cleaver (WOW. I've never held such a dangerous looking and amazing knife), double-basket deep fryer.
Thursday, April 14, 2011
Watershed Tuesdays: Fried Chicken
Photo from Watershed website |
We went for the famed fried chicken, which you can only get Tuesday nights (a very clever ploy to turn what is otherwise a slow night into a must-do). Watershed's fried chicken was given its own NYTimes review back in 2005 and sometime in 2009, the chef Scott Peacock gave Martha Stewart a cooking lesson.
Enough talk. Let's get to the chicken.
Finger. Licking. Good.
Served with 2 angel biscuits, perfectly cooked green beans in butter sauce, and creamy mashed potatoes, with butter and honey on the side for the biscuits.
Everything was perfect, just how you'd want it to be. The breading was crispy and flavorful and clung to the meat instead of sliding off. The meat was uniformly juicy and tender. The flavor was surprisingly clean, given they fry these babies in lard flavored with country ham, and just the right amount of salt (the salt & pepper also on the honey plate were superfluous).
Watershed was definitely worth the trip! The food was great and the ambiance was pleasing too.
After dinner we took a stroll around downtown Decatur.
I don't think I'll ever get used to how beautiful April is in Atlanta.
But the caterpillars dangling from every tree are something I can do without!
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